In an effort to celebrate our last week of summer vacation, my boyfriend and I visited the happiest (or shall I say "yummiest") place on earth for some nostalgic magical fun. We managed to sit on almost every ride and noshed on some Disney goodness that resulted in a perpetual sugar high all day. Can you say churros, pineapple dole whip, and mint julep? But most importantly, between the Fantasmic Show and trip to Sleeping Beauty's castle, I was surprised with the most unique dining experience ever at the Blue Bayou, which is afloat the water in the Pirates ride. Feasting on a cajun meal under dimly lit lanterns on the water while the banjo player strums his instrument is as magical as it gets. Who said you can't enjoy a 5-star dining experience at Disneyland?
le menu |
roasted beef strip loin seasoned with the chef's special pepper blend. potatoes au gratin, green beans, and cajun seasoned onion rings. |
cajun-spiced salmon. same sides as above (minus the onion rings). |
my attempt at capturing the dining area. |