Friday, February 17, 2012

Sweet Pea-zza

the "fruits" of our labor
sliced pears, grapes, nutella, mascarpone, chocolate chunks, and pecans.

Pizza parties were always my favorite part of celebrating birthdays in elementary school. Unfortunately, no such thing exists in law school. But alas, I attended my first "adult" pizza party last weekend and not only did we eat tons of pizza, we also made it in a brick oven shipped from Italy. The only thing better than constructing this crunchy and sweet dessert pizza was eating it. 

the mascarpone added a rich creaminess to the pizza...

...while the pears added a fresh crunch.

all ready for the oven!

in goes the pizza.



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